2 S. Sharp Street
Millville, NJ 08332

(856) 825-1667

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Daily Specials

SUNDAY

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

MONDAY

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Monday thru Friday 3-5pm
1/2 price select appetizers
Eat in or Take-Out

TUESDAY

TUESDAY NIGHT TRIVIA!
DRINK SPECIALS 7:30-9:30 pm!
$3.50 22oz Coors Light & Miller Light Drafts
$5.00 Leinenkugel Drafts
$4.50 Twisted Tea Drinks

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Monday thru Friday 3-5pm
1/2 price select appetizers
Eat in or Take-Out

WEDNESDAY

YUENGS & WINGS!
$3 Yuengling Drafts or Bottles
$6.50 Wings

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Monday thru Friday 3-5pm
1/2 price select appetizers
Eat in or Take-Out

THURSDAY

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Monday thru Friday 3-5pm
1/2 price select appetizers
Eat in or Take-Out

FRIDAY

FRIDAY HAPPY HOUR 4-6pm!
$0.75 Off All Draft & Bottled Beers!
(Excludes weekly beer special)

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Monday thru Friday 3-5pm
1/2 price select appetizers
Eat in or Take-Out

Saturday

DRINK SPECIALS:
1. GEORGIA PEACH $5.50 – Sweet Tea Vodka, Peach Schnapps, Sour Mix and Sprite.
2. SIERRA NEVADA BRUT EXTRA DRY IPA $6.00 – A new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor.

FOOD SPECIALS:
1. CHICKEN BISTRO FLATBREAD $9.75 – Tender chicken, baby spinach, chopped bacon, caramelized onion, roasted garlic parmesan and imported provolone baked on an Artisan flatbread.
2. BUFFALO CHICKEN SUB $11.75 – Panko seasoned chicken breast tossed in our mild buffalo sauce then topped with our homemade blue cheese dressing and blue cheese crumbles on a long sub roll. Served with house chips.
3. FILET ROULADE $16.75 – Black Angus filet stuffed with fire roasted peppers, fresh baby spinach, sharp provolone cheese and herbs & spices cut pinwheel style and drizzled with hollandaise sauce and served with roasted potatoes.

Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday